member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Roseann Krul      

Recipe Categories:

    Mandarin Orange Cake


    Source of Recipe


    Sharon Cutler


    List of Ingredients


    • 1 box Yellow Cake Mix
    • 4 eggs
    • 1/2 cup vegetable oil
    • 1- 11 oz. can mandarin orange slices with juice
    • 1 8oz. bowl Cool Whip
    • 1 large can crushed pineapple in juice
    • 1 3.5 oz. box INSTANT vanilla pudding


    Instructions


    1. Mix all ingredients together for 3 minutes with
      electric mixer. Pour into a greased and floured
      13x9 pan. Bake in a 350 degree oven for 35 minutes.

    2. Let cake cool and ice cake before serving.
    3. FOR THE ICING: Mix cool whip, crushed pineapple and
      vanilla pudding together. Store in refrigerator until
      ready to serve cake.
    4. Store any leftover cake in the refrigerator.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |