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    Rice Krispie Yum Yums


    Source of Recipe


    Sharon Cutler


    List of Ingredients


    • 1 cup Karo Syrup
    • 1 cup sugar
    • 6 cups Rice Krispies Cereal
    • 1 cup peanut butter
    • 6 oz. bag chocolate chips
    • 6 oz. bag butterscotch morsels


    Instructions


    1. Mix Karo syrup and sugar in saucepan, heat until just
      before boiling. Remove from heat and stir in peanut
      butter until smooth.
    2. Add Rice Krispies, stirring until all cereal is well
      coated. Press into 13x9 pan. Set aside.

    3. Melt chocolate chips and butterscotch morsels together
      in a double boiler. When smooth, spread over cereal mixture in pan. Cut into squares or bars while warm.

    4. Let cool and serve or keep in air tight container.
 

 

 

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