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    Coconut Oatmeal Cookies


    Source of Recipe


    Middy Abercrombie


    List of Ingredients


    • 3/4 c. butter, softened
    • 1/2 c. sugar
    • 1-1/2 c. brown sugar
    • 2 eggs
    • 1 t. baking powder
    • 1/2 t. baking soda
    • 1 t. salt
    • 1 c. sifted flour
    • 1 t. vanilla
    • 2-1/2 c. rolled oats
    • 1 c. raisins
    • 1 c. coconut
    • 1 c. nuts


    Instructions


    1. Preheat oven to 375 degrees.
    2. Cream butter and sugar until light, beat in eggs, one at a time.
    3. Add sifted dry ingredients, vanilla and oats. Mix well.
    4. Fold in raisins, coconut and nuts.
    5. I put dough in refrigerator for about an hour or until the next day.
    6. Drop by teaspoons on baking sheet. Bake at 375 degrees for 10-15 minutes.
    7. Makes 6 dozen.
 

 

 

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