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Cabbage and Beef

Source of Recipe

Mrs. Mo (CopyKat)


List of Ingredients

1 lb. ground beef
1 lb. ground pork (or use 2 lb ground beef)
1 chopped medium onion
1 tsp. basil
Salt and pepper to taste
2 chopped garlic cloves
1 small head cabbage
2 - 15 oz. cans diced tomatoes (or 1 large bottle of pasta sauce - or use your own homemade sauce)(check out my phenomenal sauce recipe here)
1 C. rice (long-grain, uncooked)



Recipe

Mix beef & pork together with onion, basil, S&P and garlic.

Pour some tomatoes or pasta sauce in bottom of crockpot. Add meat mixture followed by the rice.

Pour more of the sauce over the meat/rice

Slice cabbage into small wedges and place on top of beef.

Pour remainder of tomatoes or sauce over the cabbage. Cook on low 8 to 10 hours.

Delicious - It won't look beautiful but it sure tastes good. Serve with sour cream or if you are trying to maintain your girlish figure - use yogurt.