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London Broil




Source of Recipe


Dr. Darrah Westrup






List of Ingredients



• 1/2 cup soy sauce
  
• 1 tsp. garlic powder
  
• 3/4 cup salad oil
  
• 3 tbsp. honey
  
• 2 tbsp. red wine vinegar
  
• One 2 lb. flank steak
  






Instructions



1. Combine first five ingredients in a jar or leak-free container & shake vigorously.
   
2. Add flank steak to marinade and marinate at least 2 hours, turning from time to time.
   
3. Remove steak and discard marinade.
   
4. Grill steak about 4 minutes each side. Do not overcook.
   
5. Slice thin and serve with crusty bread & tossed salad.