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Parmesan Chicken Shells

Source: posted by Kewpys Mom 02-29-100 4:54 PM






List of Ingredients



• 1 1/2 cups ricotta cheese
  
• 1 egg
  
• 1/2 teaspoon parsley
  
• 1/4 teaspoon garlic powder
  
• 1/8 teaspoon oregano
  
• 1/8 teaspoon pepper
  
• 3/4 cup grated Parmesan cheese
  
• 2 cups shredded Mozzarella cheese, divided
  
• 2 cups cooked chicken, shredded
  
• 3 cups spaghetti sauce
  
• 16 jumbo shells, cooked and drained
  






Instructions



1. Combine ricotta, egg, parsley, garlic powder, oregano, and pepper, mix well. Stir in Parmesan cheese, 1 1/4 cups Mozzarella cheese and chicken.
   
   
2. Preheat oven to 350 degrees.
   
   
3. Pour half the sauce in the bottom of a 11x7" baking dish. Evenly fill shells with cheese/chicken mixture and place on top of sauce. Pour remaining sauce over shells and sprinkle with remaining Mozzarella cheese.
   
4. Cover dish with aluminum foil and bake for 30 minutes. Uncover and let stand 5 minutes before serving.
   
   
5. Yields: 4 servings