Country Homemade Biscuits
List of Ingredients
3 cups self rising flour
1 medium handful of lard
1 cup of Milk
Recipe
Pour flour into large bowl. Make a hole in the center. Scoop up 1 medium handful of lard. Pour in 1/2 of Milk. Do not mix until you have lard and Milk both together, then with clean hand, start squeezing lard and milk into flour. Keep mixing together until you form a large ball . Roll out with rolling pin. Flour both the rolling pin and biscuit cutter as often as needed. Preheat oven at 400 degrees and bake for 25 to 30 minutes.
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