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Zucchini-Carrot Bread

Source of Recipe

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List of Ingredients



-------------------------------1-1/2 LB LOAF-------------------------------
3/4 c Milk
1/2 c Zucchini; finely shredded
1/2 c Carrot; finely shredded
1 tb Butter or amrgarine
1 ts Salt
2 c Whole wheat flour
1 c Bread flour
1 tb Brown sugar; packed
2 ts Bread machine yeast
1 ts Poppy seed


Add ingredients in order given by manufacturer,
adding zucchini and carrot with milk. Basic/white
bread cycle. Medium/normal color setting.

NOTE: Veggies vary in moisture content, so adjust
dough as needed.



Recipe