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    Oatmeal Cookies

    List of Ingredients





    1 cup raisins
    5 tablespoons warm water
    1 cup sugar
    1 cup shortening
    2 eggs
    2 teaspoons vanilla
    2 cups flour
    2 cups quick cooking rolled oats
    1/2 teaspoon salt
    1 teaspoon baking soda
    1 teaspoon cinnamon
    1/4 teaspoon nutmeg
    1 cup chopped dates
    1 cup chopped pecans
    Preheat oven to 375 degrees. Place raisins in a small bowl with warm water; set aside.

    In a large bowl, cream sugar and shortening with an electric mixer. Add eggs and vanilla; whip until light and fluffy.

    With a large spoon, stir in flour, oats, salt, baking soda, cinnamon and nutmeg. Drain water from raisins; combine water with batter. Add raisins, dates and pecans; mix well.

    Drop by spoonfuls onto an ungreased cookie sheet. Bake 8 to 10 minutes.

    Makes approximately 4 dozen cookies.

    Recipe




 

 

 


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