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    Fried Apples


    Source of Recipe


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    List of Ingredients








    1/4 cup bacon grease OR real butter
    6 tart apples - sliced
    1 tsp. lemon juice
    1/4 cup brown sugar
    1/8 tsp. salt
    1 tsp. ground cinnamon
    1 dash nutmeg


    -In a large skillet, melt bacon drippings.
    -Place apples evenly over skillet bottom.
    -Sprinkle lemon juice over them, then brown sugar, then salt.
    -Cover and cook over low heat for 15 minutes until apples are tender and juicy.
    -Sprinkle with cinnamon and nutmeg.

    Recipe




 

 

 


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