member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Heather      

Recipe Categories:

    Quick Stuffed Black Olives


    List of Ingredients


    • extra-large pitted black olives
    • cream cheese, at room temperature


    Instructions


    1. Put the cream cheese in a pastry bag and fill the olives. Use a fancy tip.


    Final Comments


    People will think you spent hours! You can also use one of the flavored cream cheeses or other spreadable cheeses.

    I have made them with port wine spreadable chedder cheese too.

    They are very pretty served in the middle of a deviled egg platter.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |