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Cashew Balls




Source of Recipe


Karen Tressler


Recipe Introduction


From �The Good Goodies: Recipes for Natural Snacks �n� Sweets by Stan and Floss Dworkin (1975)


List of Ingredients




1 cup raw cashews
2 tablespoons honey


Recipe



Use only raw cashews, please. The roasted nuts lose a good deal of their vitamin content, and raw cashews are quite tasty (unlike raw peanuts, which many people find too green in flavor).

Don�t grind these nuts in the blender. You want coarser chunks than a blender can provide. Use a spring mounted nut chopper instead; you�ll get lots of fine flour along with the coarser bits that are so good for texture.

Chop the nuts and place in a bowl.

Add the honey and mix well.

Pick up teaspoonfuls and roll them into balls between the palms of your hands.

Yield about 12 balls.

Note: These may be sticky