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    Jerk Chicken Meatballs


    Source of Recipe


    Chef Amy

    Recipe Introduction


    This recipe is GF, CF, SF & EF.
    Origins Unknown

    List of Ingredients




    1 1/2 lbs. organic ground chicken
    1/2 cup onion, small diced
    1/3 cup green pepper,small diced
    1/4 organic ketchup
    1/4 cup brown rice crumbs
    1/2 - 1 teaspoon agave syrup
    1 teaspoon granulated garlic
    3/4 teaspoon chili powder
    3/4 teaspoon cumin
    1/2 teaspoon ground coriander
    1/2 teaspoon sea salt
    1/2 teaspoon paprika
    1/4 teaspoon ground cloves
    1/4 teaspoom black pepper

    Recipe



    In a large mixing bowl combine all ingredients and mix together well.

    Form meat mixture into balls. (1"-1 1/2")

    Place meat balls onto a baking sheet lined with foil or parchment paper.

    Bake at 400 until moist and golden brown...about 30 - 40 minutes.

    Makes [26] 1-1/2" meatballs.

 

 

 


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