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BBQ Ranch Salad




Source of Recipe


co worker


List of Ingredients




1/2 cup Hidden Valley Ranch BBQ dressing (may substitute Hidden Valley Ranch with bacon bits, if desired)

2 cups cubed cooked chicken

1 can (15 ounces) black beans, drained and rinsed

1 can (11 ounces) corn, drained

1/4 cup green or red pepper or a combination of both

1 cup diced tomato

1/4 cup diced red onion

3 cups cooked elbow macaroni

Salt and pepper to taste


Recipe



In a medium bowl, combine all ingredients. Serve chilled. May add more green pepper and onion if desired.