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Zucchini Casserole




Source of Recipe


Cappers---Mom gave me this






List of Ingredients



• 2# zucchini, cleaned and cut in thick slices
  
• 1/2# bulk sausage
  
• 1/4 c. onion, finely chopped
  
• 1/2 c. cracker crumbs, finely crushed
  
• 2 eggs slightly beaten
  
• 1/4 tsp.ground thyme
  
• 1/2 tsp. salt
  
• 1/2 c. grated cheese or grated Parmesan
  






Instructions



1. Heat oven to 350 degrees.
   
2. Cook zucchini in a small amount of boiling salted water, for 10 minutes. Drain and chop coarsely.
   
3. Brown sausage and onion. Drain off fat. Grease a shallow casserole dish with a little fat.
   
4. Combine zucchini, sausage and onion mixture, cracker crumbs, eggs, thyme, salt and 1/4 c. cheese.
   
5. Put mixture in prepared casserole dish. Sprinkle remaining cheese over top and bake for 30-40 minutes.
   
6. 4 Servings
   






Final Comments


GOOD!!!!!
John loves this.