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    Peppered Marinaded Steak

    Source of Recipe


    Sue Nugent and McCormick


    List of Ingredients


    • 1/4 Cup vegetable oil
    • 3 Tablespoons soy sauce
    • 2 Tablespoons white vinegar
    • 1 Tablespoon Seasoned Perrer
    • 1-1/2 teaspoons Garlic Powder
    • 1 teaspoon Italian Seasoning
    • 1 Pound sirloin or other steak


    Instructions


    1. Combine first 6 ingredients in alarge self-closing plastic bag orshallow glass dish.

    2. Add steak and refrigerate for 30 minutes.

    3. Remove steak; discard marinade.

    4. Grill to desired doneness.



    Final Comments


    Serve with a hearty toss salad,potato salad etc.

 

 

 


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