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    Beefy Nachos


    Source of Recipe


    A-1


    List of Ingredients


    • 1 lb. ground beef
    • 1/4c. chopped onion
    • 1/3c. A1 Steak Sauce
    • 5c. tortilla chips
    • 1c. shredded Monterey Jack cheese
    • 1c. chopped tomato, optional
    • 1/4c. green chilies, optional
    • 1/4c. pitted ripe olives, optional
    • sour cream, optional


    Instructions


    1. In large skillet, over medium high heat, brown beef and onion; drain.
    2. Stir in steak sauce. Arrange tortilla chips on large heatproof platter.
    3. Spoon beef mixture over chips; sprinkle with cheese. Broil 6 inches from heat for 3-5 minutes or until cheese melts.
    4. Top with sour cream, tomato, chiles, and olives if desired.
    5. Serve immediately.
    6. Makes: 6 appetizer servings.


 

 

 


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