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    Citrus Fish - Crockpot


    Source of Recipe


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    1 1/2 pounds fish fillets
    salt and pepper to taste
    1 onion, chopped
    5 tablespoons chopped parsley
    4 teaspoons oil
    2 teaspoons grated lemon rind
    2 teaspoons grated orange rind
    orange and lemon slices

    Butter crockpot and put salt and pepper on fish to taste. Then
    place fish in pot. Put onion, parsley and grated rinds and oil over
    fish. Cover and cook on low for 1 1/2 hours. Serve garnished with
    orange and lemon slices.

 

 

 

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