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    Caramel Apples


    Source of Recipe


    Troy Holiness School


    List of Ingredients


    • 1c. sugar
    • 1/2c. white syrup
    • 1 (15 oz) can sweetened condensed milk
    • 1t. vanilla
    • 6 (or more) medium apples
    • nuts


    Instructions


    1. Combine sugar, syrup, milk and vanilla in a saucepan. Cook on low heat until a hard ball.
    2. Set the pan in hot water and stir. Put on apples. Sprinkle nuts all over apples.


 

 

 

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