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    Banana Strawberry Muffins


    Source of Recipe


    Sunday Dinner

    List of Ingredients




    12 muffins

    2/3 cup sugar
    1/2 cup oil
    2 eggs
    2/3 cups mashed ripe bananas
    1 teaspoon vanilla
    1 2/3 cups all-purpose flour
    1 teaspoon baking soda
    1/2 teaspoon salt
    3/4 cups finely chopped fresh strawberries

    Recipe



    Heat oven to 375�. Line 12 muffin cups with paper baking cups or grease
    tins. In medium bowl, combine sugar, oil and eggs; blend well. Stir in
    bananas and vanilla. Lightly spoon flour into measuring cups; level
    off. Add flour, baking soda and salt to sugar mixture; stir just until
    combined. Stir in strawberries. Spoon batter evenly into paper-lined
    muffin cups. Bake at 375� for 17 to 21 minutes or until toothpick
    inserted in center comes out clean. Immediately remove from muffin
    pans. Serve warm or cool.

 

 

 


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