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    Canyon Grille�s Citrus Marinated Scallop


    Source of Recipe


    Canyon Grille

    List of Ingredients




    1 cup � oil
    1/2 cup � tequila
    1 � lime, juiced
    1 � lemon, juiced
    1 � orange, juiced
    1 � garlic clove, chopped
    1 � shallot, chopped
    1 sprig � cilantro, chopped
    1/2 tablespoon � kosher salt
    1/2 tablespoon � freshly ground pepper

    Recipe



    Step 1 � Mix all ingredients into medium mixing bowl, add scallops. Can sit for 1 hour and up to 1 day.

    Step 2 � Remove scallops from marinade and grill. Helpful hint: Grilling scallops is easier if you skewer them. Metal skewer recommended but if you use wood make sure that you soak them in water.

    Canyon Grille�s Chef Christian Ticarro recommends a Sauvignon Blanc to complement this entr�e.
 

 

 

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