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Rock-N-Lasagna




Source of Recipe


the web


List of Ingredients




2 Cans of Spaghetti Sauce (use the cheapie 99 cent cans of Hunts - it is way better!)
1 (12 oz) package of Extra Wide Egg Noodles (UNCOOKED!)
1 (16 oz) Cottage Cheese (can be non/low fat)
2 Cups Grated Mozzarella (or pizza blend)
1/2 Lb. RAW LEAN ground sirloin or hamburger
1 Small can of olives



Recipe



Do NOT pre-cook anything. All ingredients must be raw! This is amazing and very odd the first time you make it, but it is the only way to make it come out perfectly every single time! Simply relax, be flexible with the ingredients you have on hand, and assemble and you will have "Company Ready" lasagna in no time!

Take the Large Deep Rock 'N Serve and layer the ingredients. Start with a layer of noodles on the bottom, top with 1/3 of the spaghetti sauce, 1/3 of the cottage cheese, 1/3 of the grated mozzarella cheese, 1/3 of the olives, and then top with one third of the LEAN hamburger, in raw little chunks! Make sure the noodles are totally saturated! Do NOT panic ~~ this cooks beautifully! Repeat for a total of 3 layers! Barely sprinkle cheese on the top, just enough to give it color. (We add parsley and a little basil for looks & flavor!) Too much cheese on the very top will BURN and ruin your presentation! Now, put the Rock 'N Serve seal on and "rock" the vent�. Be brave, and stick this concoction in the microwave! The general time frame to cook is 30 minutes on HIGH, rotating every 7 minutes if you don't have a turntable. Microwaves do vary, so be sure and figure out the exact time frame for your particular oven! Let sit for 15 minutes and then garnish with fresh parsley and serve! It is delicious to sprinkle a little hard cheese on top for color and flavor ~~ such as Parmesan, Romano, or mizithra is the BEST! Enjoy! This uncooked, nuked blob of raw stuff is phenomenal! Substitute the hamburger with turkey, ground chicken, turkey, or sausage. You can also use pepperoni, which the kids love! You can also layer vegetables for color and flavor and to make it meatless!