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    Pittsburgh Chipped Ham Barbecues


    Source of Recipe


    Yahoo

    List of Ingredients




    1 cup ketchup
    1 cup water
    1 tablespoon brown sugar
    1 tablespoon cider vinegar
    1/4 cup sweet pickle relish
    1 tablespoon Worcestershire sauce
    1/4 teaspoon ground cinnamon
    1 pinch ground black pepper
    1 pinch garlic salt
    1/2 teaspoon liquid smoke flavoring
    1 pound chipped ham
    6 hamburger buns

    Recipe



    In a large saucepan, combine the ketchup, water, brown
    sugar, cider vinegar, sweet pickle relish and
    Worcestershire sauce. Season with cinnamon, black pepper, garlic salt and liquid smoke. Bring to a simmer over low heat and simmer for 20 minutes.
    Shred the ham and stir into the mixture. Simmer longer
    if desired, then serve hot on hamburger buns. The mixture can also be frozen.


    Makes 6 servings
 

 

 

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