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    Double Chocolate Caramel Brownies


    Source of Recipe


    KRAFT

    List of Ingredients




    1 pkg. (about 19 oz.) fudge brownie mix
    1 bag (14 oz.) KRAFT Caramels
    3 Tbsp. water
    3/4 cup chocolate-covered raisins
    1/2 cup chopped PLANTERS Walnuts, toasted
    1/2 cup BAKER'S ANGEL FLAKE Coconut, toasted

    Recipe



    PREPARE and bake brownie mix in 13x9-inch baking pan as directed on pkg. for cake-like brownies.
    MICROWAVE caramels and water in microwaveable bowl on HIGH 2-1/2 to 3 min. or until caramels are completely melted, stirring after each min. Pour over warm brownies; sprinkle with raisins, walnuts and coconut.
    COOL completely on wire rack; cut into 36 bars. Store in airtight container at room temperature.

 

 

 

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