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    Garden Chicken on a Bun


    Source of Recipe


    : Better Homes and Gardens

    List of Ingredients




    � 1 12-ounce package frozen breaded fully cooked chicken patties (4)
    � 1 small kohlrabi, cut into matchstick pieces
    � 1 cup sliced fresh mushrooms
    � 1 small onion, sliced and separated into rings
    � 1 stalk celery, thinly sliced
    � 1 tablespoon snipped fresh rosemary
    � 1 tablespoon olive oil
    � 2 large ripe tomatoes, chopped
    � 2 teaspoons minced garlic
    � 4 kaiser rolls
    � 2 tablespoons mayonnaise or salad dressing
    � 4 lettuce leaves

    Recipe



    1. Bake chicken patties according to package directions. Meanwhile, in a 10-inch skillet cook kohlrabi, mushrooms, onion, celery, rosemary, and 1/2 teaspoon salt in hot oil over medium heat 10 minutes. Stir in tomato and garlic. Simmer, uncovered, 5 minutes more.


    2. Toast rolls, if desired. Spread bottom of buns with mayonnaise or salad dressing; place lettuce and chicken patty on each. Spoon sauce over. Add bun top. Makes 4 servings

 

 

 


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