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Apple Bran Muffins




Source of Recipe


unknown


List of Ingredients




1 cup all-purpose flour
1/3 cup packed brown sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 cup (one medium) peeled, finely chopped tart apple
3/4 cup water
1/2 cup nonfat dry milk powder
1/4 cup olive oil
Two egg whites
2 cups bran flake cereal



Recipe



Preheat oven to 400-degrees. Grease or paper-line 12 muffin cups.
Combine flour, sugar, baking powder, salt, cinnamon and nutmeg in medium bowl. Mix apple, water, dry milk, oil and egg whites in small bowl; add to flour mixture and stir until moistened. Stir in cereal. Spoon into prepared muffin cups, filling 2/3-full.
Bake for 12 to 15 minutes or until wooden pick inserted in center comes out clean. Remove to wire rack; cook slightly.
Bake in a preheated 375-degrees. oven for 10-12 minutes or until lightly browned. Cool on a wire rack. Serve warm.