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Bourbon Beef Sandwiches




Source of Recipe


Unknown






Recipe Introduction
















List of Ingredients



• 1 cup catsup
  
• 5 tablespoons Worcestershire sauce
  
• 6 tablespoons steak sauce
  
• 3/4 cup chutney
  
• 3/4 cup chili sauce
  
• 1/4 tsp hot pepper sauce
  
• 1/2 cup bourbon
  
• 1 tablespoon butter
  
• 1 tablespoon vegetable oil
  
• 1 pound thinly sliced round steak
  
• 3 or 4 french bread rolls, halved
  






Instructions



1. Combine first 7 ingredients in large bowl. Cover sauce and refrigerate overnight. Pour sauce into saucepan. Cover and simmer 30 minutes.
   
   
   
2. Melt butter with oil in large skillet over high heat. Add meat in batches and brown well.
   Add meat to sauce and stir until heated through. Spoon onto rolls. Serve immediately. Pass remaining sauce separately.