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Recipe Categories:

    Calabacitas (Mexican Vegetables)


    Source of Recipe


    recipesource.com


    List of Ingredients


    • 4 med. Zucchini or Yellow Squash, sliced (or 2 each)
    • 1 large Onion, chopped
    • 1/4 tsp. Garlic Salt (or 2 cloves Garlic, minced)
    • 4 oz. Can Chopped Green Chili
    • 1 c. Grated Cheddar Cheese
    • 3 tbs. Vegetable Oil
    • 16 oz. Can Whole Kernel Corn


    Instructions


    1. Saute squash and onion in oil until barely tender.
    2. Add garlic salt (or minced fresh garlic), chilis, corn and cheese. Mix well.
    3. Put in buttered 1-qt. casserole and bake at 400 degrees for 20 minutes.
 

 

 

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