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    chicken and broccoli casserole


    Source of Recipe


    kimlee johnson

    List of Ingredients




    1 chicken
    4 cups rice (cooked)
    1 box frozen broccoli
    1 can water chestnuts
    1 jar mushrooms
    1 can creme of chicken and mushroom soup
    1 box velveta cheese (melted)

    Recipe



    boil chicken and season to taste set aside to cool. while chicken is cooling mix the cooked rice, soup, and cheese together. in a food processor chop up the broccoli and water chestnuts and add them with the mushrooms to the rice mixture. once the chicken is deboned add it to the rice mixture and spread evenly in a large casserole dish. bake at 375 degrees or until heated throughly.

 

 

 


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