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Oatmeal Scotchies




Source of Recipe


unknown






List of Ingredients



• 1 1/4 cups of flour
  
• 1 tsp. baking soda
  
• 1/2 tsp. salt
  
• 1/2 tsp. cinnamon
  
• 1 cup butter (no substitutes) softened
  
• 3/4 cups sugar
  
• 3/4 cup packed brown sugar
  
• 2 eggs
  
• 1 tsp. vanilla
  
• 3 cups quick or old fashioned oats
  
• 1 2/3 cups butterscotch morsels
  






Instructions



1. Combine the flour, soda, salt, and cinnamon in a bowl. Beat butter, both sugars, eggs, and vanilla in a large bowl until creamy. Gradually beat in flour mixture. Stir in oats and morsels.
   
2. Drop by rounded tablespoon onto ungreased baking sheets. Bake at 375 for 7-8 minutes for crispy cookies.
   Remove from oven and let stand for 2 minutes; remove to wire racks till completley cool. Makes 4 dozen cookies.