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Cinnamon-glazed strawberries

List of Ingredients




2 tablespoons sugar
1 tablespoon butter
2 teaspoons lemon juice
1/2 teaspoon ground cinnamon
1 pint strawberries, rinsed and hulled


Recipe




In medium saucepan, combine sugar, butter, lemon juice
and cinnamon. Cook and stir over medium heat until
syrupy and thick. Remove from heat and add berries,
tossing gently to coat each berry. Serve immediately.

Variation: You could also cool the glazed berries on a plate or cookie sheet; then roll them in two tablespoons of toasted coconut or finely chopped bittersweet chocolate.