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Saad's Sun Dried Tomato Hummus




Source of Recipe


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1 can garbanzo beans, or chickpeas (15 oz.), drained
3 tablespoons sun dried tomatoes, in oil
2 tablespoons roasted garlic
2 teaspoons parsley
2 tablespoons olive oil
2 tablespoons lemon juice

In a food processor, combine all ingredients and process until smooth and
creamy. If too thick, add 1 tablespoon water until desired consistency.

Serves 6 as a starter