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    Roasted Garlic Pizza Sauce

    Source of Recipe

    Unknown

    Makes enough for two crusts

    1 bulb roasted garlic, squeeze roasted garlic to taste
    1 tablespoon olive oil
    1 28 ounce can plum tomatoes
    1 teaspoon honey
    salt and pepper to taste

    In a saucepan, crush tomatoes with a potato masher, add remaining
    ingredients and bring to a low boil. Let simmer on low for about 20
    minutes.



 

 

 


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