Email to Lucy Ashes      

Recipe Categories: lucyashes's HOME PAGEAPPETIZERS BBQ BEAN-DISHES BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES COLESLAW CONDIMENTS COOKIESandBARS CROCKPOT DESSERTS EGGS ETHNIC FISHandSEAFOOD FRUIT MACARONIandCHEESE MARINADES MEATS MISCELLANEOUS PASTA PIZZA POULTRY PRESSURECOOKER RICE SALADandDRESSING SANDWICHES SAUCES SCONES SOUPSandSTEWS SPECIAL-SELECTION STUFFED-EGGS TIRAMISU VEGETABLES VEGETARIAN WHOLEGRAINS

Fruit and Nut Salad




Source of Recipe


Brenda Hyde


List of Ingredients




1 1/2 cups torn salad greens
1/4 cup cubed cooked chicken, turkey or shrimp
1 small apple or pear, cored and sliced thin
1/4 cup seedless red grapes, cut in half
1/8 cup blue cheese or ranch dressing (regular or low fat)
Chopped walnuts for garnish


Recipe



On a salad plate arrange greens, meat, apple slices
and grapes. Drizzle with dressing, garnish with nuts.

One serving