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Crispy Peanut Butter Truffles




Source of Recipe


unknown


List of Ingredients




1 cup sugar
1/2 cup light corn syrup
1 cup peanut butter
2 cups crisp rice cereal
1 pound white candy coating

Recipe



In a saucepan, combine the sugar and corn syrup. Cook and stir over medium heat until sugar is dissolved. Bring just to a boil. Remove from heat, stir in peanut butter until smooth. Stir in cereal until combined. Roll into 1 inch balls. Place on waxed paper lined baking sheets to cool. Melt candy coating, with a fork dip balls in coating. Return to paper until set. Store in airtight container.