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    BLACK BEAN SALSA


    Source of Recipe


    Jennifer Vaught Rabalais


    Recipe Introduction


    Great tasting, healty appetizer. Serve with crackers


    List of Ingredients


    • 2 CANS OF BUSH'S BLACK BEANS - RINSED WELL
    • 1 CAN OF CORN - DRAINED
    • 1 LG OR 2 SMALL RIPE AVACADO
    • 1 CAN ROTEL W/CILANTRO & LIME-NOT DRAINED
    • 1 OR 2 CANS OF PLAIN ROTEL - DRAINED
    • 1/2 RED ONION - CHOPPED
    • 1/2 BUNCH OF CHOPPED CILANTRO


    Instructions


    1. MIX INGREDIENTS
    2. MAKE DRESSING: 2 TBSP OLIVE OIL, 2 TBSP LIME JUICE, 2 TBSP LEMON JUICE, 4 TBSP RED WINE VINEGAR
    3. MIX AND POUR OVER DIP
    4. ENJOY!


 

 

 


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