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Elayne's Green Beans

List of Ingredients




4 cans french cut green beans drained
1 large can of DurkeeTM french fried onions
2 cans of cream of mushroom soup
1 tub of sour cream
1 package of cream cheese
Lawry'sTM seasoning salt to taste
lemon pepper to taste





Recipe



In a deep casserole dish combine the green beans, cream of mushroom soup, the full contents
of the sour cream, cream cheese and half of the can of DurkeeTM fried onions.
Add lemon pepper and seasoning salt to taste
Mix it together until it is creamy, then spread the rest of the durkee onions over the top of the
creation and bake in the oven until heated all the way through.

Comments: this recipe serves 6 with plenty of second helpings for all.