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    cocktail sauce


    Source of Recipe


    food network-weighing in
    1 cup ketchup
    2 tablespoons prepared horseradish
    2 teaspoons Worcestershire sauce
    1 1/2 tablespoons fresh lime juice
    1 tablespoon of chopped cilantro
    Kosher salt and freshly ground pepper

    In a small bowl, stir together all the ingredients, seasoning with salt and pepper to taste. Cover and chill until ready to serve.

 

 

 

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