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    BAKED SPAGHETTI


    Source of Recipe


    TOH

    List of Ingredients




    1 cup onion, chopped
    1 cup green pepper, chopped
    2 t. minced garlic
    1 lb. ground beef
    1 (16 0z.) diced tomatoes, with liquid
    1 (8 0z.) mushroom, drained & diced
    1 teaspoon oregano
    16 oz. spaghetti cooked & drained
    2 cup shredded mild cheddar cheese
    1/4 cup water
    1 can (10.5 oz.) cream of mushroom soup
    1/4 cup grated parmesan cheese

    Recipe



    In large skillet saut� first 4 ingredients.
    Add tomatoes, mushrooms & oregano.
    Simmer uncovered for 10 min.
    Place half of the spaghetti in greased cake pan (9x13?) .
    Top with half of meat mixture
    Sprinkle 1 cup cheese.
    Repeat
    Mix soup & water until smooth, pour over casserole.
    Sprinkle with parmesan cheese
    Bake uncovered 350 30 - 35 min
    Let set 10 min.
 

 

 

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