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Chicken And Gravy




Source of Recipe


Pat


Recipe Introduction


A fast and easy dish. The soup and wine added to this recipe make a nice gravy to serve long with this dish. I like to serve this over a bed of steamed rice or buttered noodles and laddle gravy over top. YUM!


List of Ingredients




4 to 6 bonelss, skinless, chicken breasts (May use frozen)
1 can cream of mushroom OR cream of chicken soup (undiluted)
1/2 cup wine
1 teaspoon ginger, GROUND OR FRESH (optional)
1 teaspoon dried oregano

Recipe



Place the boneless, skinless chicken breasts in the bottom of the crock pot. In a large bow, combine the rest of the ingredients. Mix well and then pour over the chicken. Cover crockpot. Plug In and cook on low for 6 hours.
ENJOY!