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    Hawaiian Sweet Potatoes


    Source of Recipe


    net

    List of Ingredients





    Hawaiian Sweet Potatoes

    1 can sweet potatoes -- (16 oz.)
    1 can sliced pineapple -- drained (8 1/4 oz.)
    1/4 cup firmly packed brown sugar
    1/4 teaspoon salt
    1/4 cup coarsely chopped salted peanuts
    2 tablespoons butter

    Heat oven to 400 F.
    Arrange sweet potatoes in a deep 1-quart casserole. Cut pineapple slices into halves and arrange between sweet potatoes. Sprinkle with brown sugar, salt, and peanuts; dot with butter. Bake 25 minutes.

    Recipe
 

 

 

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