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    TUNA MACARONI SALAD


    Source of Recipe


    n et

    List of Ingredients




    TUNA MACARONI SALAD

    Elbow macaroni, uncooked 1 cup
    Canned tuna, water-pack, drained 2 6-ounce cans
    Eggs, hard cooked, finely diced 4
    Celery, chopped 1/4 cup
    Carrots grated 3/4 cup
    Salad dressing, mayonnaise-type 1/2 cup
    Onion, minced 2 tablespoons
    Pepper 1/4 teasp

    Recipe



    TUNA MACARONI SALAD
    1. Place water in large saucepan and bring to boil. Add macaroni and cook until tender, about 6 to 8 minutes. Drain.

    2. Combine macaroni, tuna, eggs, celery, and carrots in a large bowl.

    3. Stir together salad dressing, onion, and pepper. Spoon dressing over salad; toss until evenly combined.

    4. Chill until ready to serve.


 

 

 

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