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    Jello Cranberry Mold


    Source of Recipe


    net

    List of Ingredients




    Jello Cranberry Mold


    1 (3 oz.) package jello, any red flavor
    1 cup boiling water
    3/4 cup canned pineapple juice
    1 can (8 oz.) whole berry cranberry sauce
    1 cup diced apples or celery
    1/3 cup coarsely chopped nuts

    Dissolve gelatin in boiling water. Add pineapple juice and cranberries. Chill until slightly thickened. Stir in remaining ingredients. Pour into 4-cup mold or individual molds. Chill until firm. Unmold. Makes 3 1/2 cups or 10 relish servings. Recipe may be doubled; use only 1 cup canned pineapple juice.

    Recipe
 

 

 

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