Garbage Can Dinner
Source of Recipe
net
List of Ingredients
Garbage Can Dinner
Remove outside husk from sweet corn, leaving on the last few around corn.
2. Lay husks on bottom of metal garbage can.
3. Pour in cold water just to the top of corn husks. Do not cover the corn husks with water.
4. Add whole scrubbed white potatoes, whole scrubbed carrots, quartered cabbage, sweet corn, Polish sausage (regular, smoked, or plain sausage or large frankfurters will work also) or a mixture of each.
Set can on grate; cover with lid and cook for 45 minutes to an hour, depending on how full can is, you can lift lid a little near the end to check on doneness but don't leave lid off very long.
Hint: When placing food in can, mix it up so when you serve it you aren't digging around for something.
Served the following food for 20 adults and 12 children: 5 heads cabbage, 28 white potatoes, 3 - 3 1/2 bags of carrots, 10 links Polish sausage, 12 extra fat hot dogs, 2 1/2 lbs. smoked sausage, 4-5 dozen ears of corn.
Recipe
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