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Delicious Stuffed Chicken




Source of Recipe


Recipe Circus: Recipeaddict


List of Ingredients




-Chicken breasts (one per person)
-Cream Cheese with Garlic and Herbs
-1 package refrigerated crescent rolls or croissants









Recipe



-Lightly pound each chicken breast to form a thin rectangle.
-With a spoon, spread the cream cheese over the chicken breasts, leaving about a 1/4 inch edge clear on each side.
-Roll the chicken up, as if it were a jelly roll, and place in a baking pan, seam side down.
-Open the crescent rolls and create rectangles from the triangles (press seams together gently to create each rectangle).
-Cut the rectangle in half and put one half over each rolled chicken breast, pulling to cover completely, so that the chicken breast is wrapped in pastry.
-Cover pan loosely with aluminum foil and bake at 350 for 25 minutes.
-Remove foil and bake another 10 to 15 minutes until pastry is golden-brown and the chicken is no longer pink.