Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Wendy T      

Recipe Categories:

    Amish Sugar Cream Pie

    List of Ingredients




    3/4 c. sugar
    2 1/2 c. half and half
    1/4 c. brown sugar
    1/4 c. cornstarch
    1/2 c. butter
    9" lightly baked pie crust
    1/8 tsp. cinnamon
    1 tsp. vanilla

    Directions:

    Preheat oven to 325 degrees. In saucepan, bring granulated sugar, 1/8 teaspoon salt and half and half to a boil; stir occasionally. Meanwhile, in another saucepan, combine brown sugar and cornstarch. Gradually whisk in hot half and half mixture. Add butter; over medium heat, cook mixture, whisking constantly, 5 minutes or until boiling and thickened. Simmer 1 minute. Stir in vanilla. Pour mixture into prepared pie crust; sprinkle with cinnamon. Bake 20 minutes or until top of pie is golden. Pie filling will be very loose but will thicken on cooling. Cool completely before slicing.

    Recipe




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |