CRANBERRY CHEESE SPREAD
Source of Recipe
Taste of Home
“Here’s a creamy sweet-tart spread that’s ideal for a holiday buffet,” notes field editor Nancy J. of Laverne, Oklahoma.
Recipe Link: http://www.tasteofhome.com/ON01apetiz.asp?RefURL=&KeyCode=&OrgURL=#CRANBERRY CHEESE SPREAD
List of Ingredients
1 package (8 ounces) cream cheese, softened
1/2 cup sour cream
2 tablespoons honey
1/4 teaspoon ground cinnamon
1 can (16 ounces) whole-berry cranberry sauce
1/3 cup slivered almonds, toasted
In a small mixing bowl, beat the cream cheese, sour cream, honey and cinnamon until smooth. Spread onto a serving dish or plate. In a bowl, stir cranberry sauce until it reaches spreading consistency; spread over cream cheese mixture. Sprinkle with almonds. Cover and refrigerate for 2-3 hours. Serve with crackers. Yield: 12-14 servings.