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    Tater Wedges

    Recipe Link: http://recipecircus.com/recipes/JaneyCanuck/taterwedges.htm

    List of Ingredients




    4 medium potatoes
    tablespoon melted butter
    1/4 teaspoon garlic powder
    4 dashes parsley
    Salt & pepper


    Recipe



    Scrub potatoes. Do not peel. Cut each potato lengthwise in quarters.

    Stir together melted butter, garlic powder and parsley. Arrange potatoes skin side down on a shallow baking pan. Brush seasoned butter over cut surfaces of potatoes. Sprinkle with salt and pepper. Bake, uncovered, at 400 degrees for about 1 hour or until golden brown and tender when pierced.
 

 

 

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