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    Double Chocolate Snack Cake


    Source of Recipe


    Land O Lakes

    Recipe Introduction


    The original recipe called for 1 cup of sugar. To reduce the calories from the sugar, I replaced 3/4 cup of it with Splenda.

    List of Ingredients




    1 1/2 cups flour
    1/4 cup sugar
    3/4 cup Splenda
    1/2 cup semisweet chocolate chips
    1/4 cup unsweetened cocoa
    1 teaspoon baking soda
    1/2 teaspoon salt
    1/3 cup light butter -- melted
    1 tablespoon white vinegar
    1 teaspoon vanilla
    1 cup cold water

    Recipe



    Heat oven to 325�. Combine flour, sugar, chocolate chips, cocoa, baking soda, and salt in ungreased 8-inch square baking dish. Make 3 depressions in flour mixture. Pour light butter into one, vinegar in the second and vanilla in the third. Pour water over all ingredients; stir until well mixed.

    Bake for 35 - 40 minutes or until toothpick inserted in center comes out clean.

    12 servings

    Per Serving: 183 Calories; 7g Fat (31.9% calories from fat); 4g Protein; 29g Carbohydrate; 2g Dietary Fiber; 12mg Cholesterol; 303mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 1 Fat; 1 Other Carbohydrates.
 

 

 

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