Italian Cookies
Source of Recipe
friend
List of Ingredients
1 pound raisins
1 1/2 cups sugar
1 cup Splenda
8 cups flour
6 tablespoons unsweetened cocoa powder
3/4 tablespoon nutmeg
1 3/4 tablespoons cinnamon
1 3/4 tablespoons cloves
3 tablespoons baking powder
1 cup shortening -- melted
1 cup unsweetened applesauce
2 cups black coffeeRecipe
Preheat oven to 350�. Combine dry ingredients. Melt shortening; add sugar, Splenda, applesauce, raisins, and coffee; add to dry ingredients. Roll into walnut sized balls and place on ungreased cookie sheet..
Bake at 350� for 10 to 15 minutes.
Glaze, if desired.
Yield: 11 1/2 dozen
Per Serving: 60 Calories; 2g Fat (23.8% calories from fat); 1g Protein; 11g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 33mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Fruit; 1/2 Fat; 0 Other Carbohydrates.
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